Brewing beer – the first post

I’ve never brewed beer before (discounting the one time in Norway I tried brewing in a bag – it tasted like dishwasher water) so after out beer brewing course we decided it was time to put our learnings into practice.

 

First ensuring everything is at the correct temperature

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Sparging – i.e. extracting the goodness from the grain etc.

IMG 2782

 

Boiling – getting it going.

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Getting the rolling boil going

 

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And putting it into a (sterilised) fermentation jar.

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Now all we need (Ihope) is patience and 2 weeks.

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